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The 16th Beijing International Hospitality, Catering & Food Beverage Expo
Macfrut 2026: Plant Nursery Exhibition Expands to a Global Level
YURT's cooperation proposals
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News
Caucasian Saffron — The Story of Pure Saffron from the Heart of the Caucasus
Caucasian Saffron is a brand representing exclusive saffron cultivated on the fertile lands of Georgia. Born in the unique climate of the Caucasus, this saffron embodies rarity, rich heritage, and an uncompromising commitment to quality. The company states that saffron is harvested exclusively by hand, and after the careful selection of stigmas, a traditional drying method is applied. This process helps preserve the saffron’s vibrant ruby color, deep multi-layered aroma, and natural purity. According to company representatives, this approach ensures consistently high quality and reflects a strong dedication to classical cultivation and processing methods. Saffron is valued not only as a culinary spice but also as an element of aesthetic and wellness experience. Its rich aroma and balanced flavor make it a desirable ingredient for gourmets, chefs, and tea connoisseurs. The company also provides information about the benefits of saffron, its gentle calming effect, and antioxidant properties, along with usage recommendations — from preparing tea to incorporating it into desserts and beverages. In addition, Caucasian Saffron shares informative materials and blog articles on how saffron may support skin health, strengthen immunity, and contribute to overall well-being. The company combines traditional artisanal cultivation and processing methods with a modern vision of saffron as a premium gastronomic product. This approach preserves authenticity and high quality standards while meeting the expectations of the international market. Today, the company has introduced its own saffron product line, developed with a focus on raw material purity, meticulous hand processing, and refined packaging design. The products are available for purchase in Georgia and can also be ordered with worldwide delivery, making Caucasian saffron accessible to connoisseurs and professionals across different countries.
Date
Time
27-02-2026
12:00
News
Georgian Agroproduct – Georgia’s Leader in Fruit and Vegetable Processing
Georgian Agroproduct is a dynamically developing manufacturing company located in the Kakheti region, in the village of Chumlaki, Gurjaani. Founded in 2013, the company has since established itself as a reliable partner in fruit and vegetable processing and in the production of high-quality food ingredients. The company specializes in the production of natural fruit and vegetable purees, as well as beverages made from them. All products are created exclusively from 100% locally sourced raw materials supplied by Georgian farmers, without added sugar or preservatives. The production facilities are equipped with modern technologies, ensuring consistent quality and product safety. The product range includes pasteurized purees and beverages made from fruit and vegetable juices and concentrates. These are offered in aseptic packaging ranging from 3 liters to 200 liters, making them suitable for food manufacturers (such as juice, baby food, sauce, and dairy producers), as well as for the HoReCa segment and private label brands. Under its own brand Kind & Noble, the company produces unique fruit and vegetable blend drinks, offering a variety of flavors and healthy options for modern consumers. Through cooperation with more than 500 local farmers and a careful approach to raw material selection, Georgian Agroproduct has strengthened its presence in international markets and earned a reputation as a reliable supplier of natural fruit and vegetable ingredients. Today, the company is actively expanding its export activities, participating in international exhibitions such as Fruit Logistica and Gulfood, and increasing its global presence by bringing the authentic taste of Georgia to food products worldwide.
Date
Time
27-02-2026
10:44
News
Beijing HCSA 2026: International Exhibition for Hospitality, Catering and Food & Beverage Industry
From April 18 to 20, 2026, Beijing will host the BEIJING INTERNATIONAL HOSPITALITY, CATERING & FOOD BEVERAGE EXPO (HCSA 2026) — one of the leading international exhibitions dedicated to the hospitality, catering, restaurant, and food & beverage industries. The event has become an important platform for professionals, suppliers, manufacturers, and investors seeking to strengthen their presence in the Chinese market and across neighboring Asian countries. Official website: http://en.b-hhe.com/ HCSA brings together a broad ecosystem of industry participants, including food and beverage producers, ingredient suppliers, providers of technological solutions and equipment for restaurants and hotels, distributors, representatives of the HoReCa sector, and major chain operators. The exhibition covers the full spectrum of modern trends in the food and hospitality industry, including innovative restaurant ingredients, professional catering solutions, products for hotels, cafés, and food service companies, as well as developments in healthy and functional foods. HCSA 2026 plays a significant role in strengthening international trade relations by providing a forum for negotiations, product presentations, and the conclusion of commercial agreements. Traditionally, HCSA attracts thousands of professional visitors and hundreds of exhibitors from different countries, creating a dynamic business environment for knowledge exchange, partnership building, and the launch of export-oriented projects. The event focuses on enhancing cooperation between Asian markets and companies from Europe, the Middle East, and other regions. Special attention is given to the modernization of the HoReCa sector, the implementation of digital and sustainable solutions, and the promotion of high value-added products in global markets. Amid growing demand for unique flavors, premium-quality ingredients, and professional services, the exhibition is becoming a key event for all stakeholders in the food and hospitality industries. In 2026, significant growth in international participation is expected, along with an expanded B2B program and deeper business engagement between suppliers, importers, and multinational chains. Within the framework of HCSA 2026, the official partners and participants will include the Georgian companies “YURT” LLC and “Georgian Saffron.” Their participation will contribute to strengthening international cooperation, expanding business ties with East and Southeast Asian markets, and promoting Georgian products on the global stage of the hospitality and food industries.
Date
Time
27-02-2026
10:19
Exhibitions
Vietnam AgroTech 2026: An International Platform for Agro-Industrial Technologies and Agricultural Products
From June 10 to 12, 2026, Vietnam will host The 6th International Exhibition on Machinery, Equipment, Supplies, Fertilizer, Chemicals and Agricultural Products in Vietnam (Vietnam AgroTech 2026) — one of the largest specialized agro-industrial exhibitions in the Southeast Asian region. Official website: https://agri-vietnam.com.vn/ Vietnam AgroTech brings together manufacturers of agricultural machinery and equipment, agrochemicals and fertilizers, processing and storage solutions, as well as suppliers of agricultural products and export-oriented companies. The exhibition serves as a key business platform for agricultural professionals, investors, distributors, and government representatives. The event covers a wide range of sectors including agricultural machinery and equipment, innovative agrotechnologies, fertilizers and agrochemical products, sustainable agriculture solutions, agricultural processing and storage technologies, as well as export and international trade in agricultural commodities. Vietnam AgroTech plays an important role in strengthening agro-industrial cooperation in the region by facilitating technology transfer, attracting investment, and expanding international trade connections. Each year, the exhibition attracts hundreds of exhibiting companies and thousands of professional visitors from Asia, Europe, and the Middle East. Special attention is given to sustainable development, agricultural modernization, and the integration of national producers into global supply chains. Amid the rapid growth of Vietnam’s agricultural sector and the broader ASEAN region, the exhibition is becoming a strategic hub for developing new export routes and building partnership alliances. In 2026, the exhibition is expected to see expanded international participation, a strengthened B2B program, and an increase in business negotiations between exporters and Asian distributors. Within the framework of Vietnam AgroTech 2026, the official partners of the exhibition will also include the Georgian companies YURT LLC and Georgian Saffron. Their participation will contribute to expanding international cooperation and strengthening trade ties between the Caucasus region and Southeast Asian markets.
Date
Time
27-02-2026
09:39
News
Macfrut 2026: Plant Nursery Exhibition Expands to a Global Level
From April 21 to 23, 2026, the international exhibition Macfrut 2026 – Fruit & Veg Professional Show will take place in Rimini, Italy, serving as a key platform for professionals in the fruit and vegetable sector from around the world. One of the major highlights of the upcoming edition will be the expanded and renewed Plant Nursery area — a specialized exhibition space dedicated to everything related to the cultivation and propagation of fruit and vegetable crops. Plant Nursery will attract participants with new ideas and scientific developments aimed at strengthening and modernizing the supply chain of seedlings and planting material. Themes and Key Focus Areas The exhibition will feature dedicated sections covering: Avocado and mango — exploration of large-scale and emerging tropical crops; Organic nursery production — sustainable growing methods and certification; Innovative own-root rootstocks and hybrids — new solutions to enhance plant resilience and productivity; Plant biotechnology and plant variety rights — legal and research aspects of developing new genetic resources. The program includes a series of scientific conferences and technical sessions, enabling participants not only to exchange expertise but also to gain deeper insight into how different segments of the industry are evolving in the digital and sustainable era. Why Plant Nursery Matters for the Industry Nursery production is the starting point of every future harvest. A strong foundation of planting material directly influences the efficiency of fruit and vegetable production, resilience to climate change, and the ability to supply high-quality products to global markets. Participation in Plant Nursery offers the opportunity to: Discover the latest advancements in plant breeding and genetics; Establish partnerships with leading international nurseries and suppliers; Exchange experience with top agronomists, researchers, and producers; Identify business partners and investors. Macfrut will once again bring together the international professional community, and Plant Nursery will play a crucial role in shaping the development strategies of the global agri-food industry. It represents an excellent opportunity for those who aim to be at the forefront of innovation in plant cultivation and to strengthen their presence in international markets.
Date
Time
26-02-2026
07:52
News
The 16th Beijing International Hospitality, Catering & Food Beverage Expo
In 2026, Beijing once again became a hub for key players in the hospitality, catering, and food & beverage sectors. The 16th Beijing International Hospitality, Catering & Food Beverage Expo brought together industry leaders, manufacturers, distributors, and professionals from around the world, reaffirming its status as the largest and most influential event of its kind in Northern China. Three Exhibitions – One Comprehensive Platform The expo is composed of three specialized vertical exhibitions: Beijing International Catering Industry Supply Chain Exhibition Beijing International Food and Beverage Exhibition Beijing International Hospitality Supplies & Equipment Exhibition This multi-dimensional format creates a unique platform for brand promotion, product display, knowledge exchange, and business cooperation. A Catalyst for Growth and Innovation The expo plays a vital role in supporting product promotion in domestic and international markets, strengthening industry supply chains, attracting investment, and fostering innovation. With hundreds of companies and thousands of visitors, the event serves not only as a commercial space but also as a strategic platform for building long-term international partnerships. Special attention is given to sustainability, digitalization, and eco-friendly technologies, reflecting the latest global trends in hospitality and food service industries. Expanding Influence and Global Recognition Over the past decade, the expo has evolved into a leading industry event in the region, drawing attention from business communities across China, Asia, Europe, the Middle East, and the CIS. Many companies see participation as a crucial step in entering or expanding in the Chinese market. Why It Matters Participating in The 16th Beijing International Hospitality, Catering & Food Beverage Expo is not just about showcasing products — it is an opportunity to: Understand market demands and consumer preferences in China Find reliable suppliers and distribution partners Strengthen business relationships Discover modern solutions in logistics, packaging, and supply chain management Build a strategy for international brand promotion
Date
Time
11-06-2025
15:19